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Sun-dried Tomatoes & Mushroom Pasta

Linguine Pasta served with a sauce filled with Sun-dried Tomatoes, Mushrooms, Garlic, Herbs, thickened with cream of mushroom, heavy cream delivering a rich umami flavor in every bite.
Print Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Lunch, Main Course
Cuisine American
Servings 4

Equipment

  • Pot
  • Deep Skillet
  • Cutting Board
  • Knife

Ingredients
  

Produce

  • 12 oz Baby Bella Mushrooms Cleaned and sliced.
  • 5 Cloves of Garlic Chopped or Minced.
  • 3 Green Onions Slivered.

Dairy

  • 1 cup Heavy Cream
  • 2 tbsp Butter

Pantry

  • 1 can Cream of Mushroom
  • 1/4 cup Julienne Cut Sun-Dried Tomatoes with Oil
  • 8 oz Linguini Pasta May substitute for your preferred Pasta.

Seasoning

  • 1 tbsp Garlic Herb Seasoning No Salt
  • 1 tsp Onion Powder
  • 2 tbsp McCormick Umami Seasoning with Mushrooms and Onion All Purpose Seasoning May substitute for your preferred Seasoning.
  • 1/4 tsp Black Pepper

Oil

  • Olive Oil

Instructions
 

Preparation

  • Prepare Pasta according to directions on package.
  • Reserve 1 cup of Pasta water prior to draining if you are making this prior to preparing sauce.

Sundried Tomato & Mushroom Sauce

  • Heat Skillet on medium/high.
  • Add a generous amount of Olive Oil and Butter into Skillet.
  • Once Butter is melted, add Garlic and begin sautéing stirring consistently to release aromatics.
  • Add Sun-dried Tomatoes & Mushrooms and continue sautéing together for 5-7 minutes or until Mushrooms are tender.
  • Pour in Cream of Mushroom, Heavy Cream and 1 cup of reserved Pasta Water and stir until comes together and creamy.
  • Add Garlic Herb Seasoning, Onion Powder, Umami Mushroom Seasoning & Black Pepper. Continue to stir to incorporate ingredients.
  • Lower cooking temperature to medium low. Cover and let simmer for 10 minutes stirring periodically. Midway through cooking cycle, taste to see if additional seasonings are needed.
    **If sauce is too thick, you may add additional cream to thin out to desired consistency.

Serving

  • Add Pasta directly into sauce and toss to incorporate.
  • Place a generous portion on a serving dish and top off with slivers of Green Onion.
Keyword creamy pasta, Fried Mushrooms, Garlic, Linguine, Sun Dried Tomatoes, sundried tomatoes, umami